TESTIMONIAL

Cecilio Piña

"We are testing degrees Brix and we’re getting 14.5, some others reach 15 and 16. From the beginning, the crop showed up strongly, and the color of the plants, the structure and the texture were very different too. It’s all in one single bag and you don’t have to mix with other products. The product speaks by itself. Everything we have in the field, is at its best"